Q: What were some of the design challenges, and how did you solve them?
PR: The central challenge was balance, refreshing the café without losing what people loved about it. Too much change risked alienating the community, too little wouldn’t move the brand forward. We focused on subtle yet impactful updates that modernized the flow and comfort while preserving the soul.
Spatial clarity was another priority. The original layout didn’t guide people naturally. We reworked zoning to create a more intuitive flow, ensuring guests move seamlessly from ordering to seating, making the café feel both organic and social.
Q: What does the redesign achieve for 49th Parallel Coffee & Roaster and its community?
PR: It gives the café a new lease on life. The space feels familiar yet refreshed, warm and modern, while still deeply tied to its neighbourhood. Guests can enjoy more comfort, better flow, and a stronger sense of brand identity.
For 49th Parallel Coffee & Roaster, it reinforces their flagship status. For the community, it elevates the everyday coffee run into an experience worth sharing.
Q: What’s your takeaway as a designer from this project?
PR: That design is as much about memory as it is about aesthetics. Redesigning a heritage café is about amplifying what people already love while layering in longevity. With 49th Parallel Coffee & Roaster, we created a space that honours its past while setting it up for the future.